Grilled Southwestern-Style Lamb Kebabs

Shish kebabs are fun food. You eat it with bread and make little bites from its component parts: this bite with onion, that one with tomato, a third with both. It’s an easy dish for festive dinner parties; just put the skewers on the grill about 15 minutes before you are ready to eat. You’ll 

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Harira (Moroccan Lamb Soup)

The following recipe was submitted by Leslie Gilbert of Mt. Airy, MD, who writes: “I’m overdue writing to tell how much I enjoyed the lamb I got last year. It was wonderful. I also wanted to share this recipe because it has become my favorite soup and it’s a good use for the small kebab 

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